Stellar Drift is a hazy Double IPA (8%) showcasing Citra hops. Hopped with 100% Citra, Stellar Drift presents a bright citrus and tropical flavor and aroma. We find the way stars gradually drift to be incredibly fascinating and draw similarities to the way our experiences with beer change over time. Just as stars shift, so... View Article
DaySpring is a Grisette made with local wheat from DaySpring Farms located in Danielsville, GA. The dry, grassy, herbal, and slightly fruity beer represents our vision of historical brewing from Belgium while showcasing the beautiful organic raw wheat from DaySpring Farms. This simple and classic approach to a Grisette is the heart of our philosophy... View Article
Crescendo is a Hazy IPA (7.2%) that features El Dorado, Cashmere, and Strata hops. Well-balanced with pilsner malt, oat malt, flaked oats, and chit malt, Crescendo is a flavorful and easy-drinking Hazy IPA that finishes with a juicy, full-bodied mouthfeel. With notes of tropical fruit, citrus, and melon, this beer continuously invites you back for... View Article
Life in Flux is a blended whiskey barrel-aged imperial stout (13.9%). The blend consists of stouts ranging from 14-19 months old with an average age of 17.5 months in barrels. We blend each vintage from select barrels to take a snapshot of our wood cellar from a specific moment in time. This year we also... View Article
Soul Survivor is a Hazy IPA (6.8%) hopped with Yakima Chief Hops (YCH) Survivables Blend, Simcoe, and Chinook. This Hazy IPA is bright and easy-drinking with an explosive aroma of tropical mango, pineapple, and citrus.
Innoculous is a IPA (6.8%) with Citra, Chinook, Vic Secret, Azacca, and Simcoe hops. This fruity and juicy IPA presents a tropical fruit, floral, and pine hop character to create a delicious, medium-bodied beer.
Gilly Brew Bar will be at the brewery from 12-5 pm selling their coffee & non-alcoholic elixirs. We will also be pouring a special beer collaboration with our very own Automatic. Don't miss out on good drinks, good music & good vibes!
Hear from industry leaders like Jeff White, the CEO at Sierra Nevada; Dr. J. Nikol Jackson-Beckham, the Diversity Ambassador at the Brewers Association; Adam Beauchamp, Brewmaster at Creature Comforts, and many others! Leading up to the event, 3 pre-recorded videos will be released. And during the live Q&A on February 3rd, we’ll have both breweries available to discuss the program and answer your questions. This... View Article
Dear Queenstown is a Pale Ale (5.9%) brewed with New Zealand hops, Nelson Sauvin and Pacific Sunrise. This Pale Ale is easy-drinking with tropical, citrus, and floral notes.
Double Koko Buni is an Imperial Milk Porter (8.7%) made with toasted coconut, cocoa nibs, coffee, vanilla, and lactose. Rich, velvety, and balanced, Double Koko Buni is a spin on our seasonal Milk Porter Koko Buni and a truly decadent experience. We sourced the coffee beans locally from 1000 Faces Coffee, and the cocoa nibs... View Article
After wrapping another successful year of Get Comfortable last month, the team here at Creature Comforts—along with dozens of other local business partners—are ready to commence another year of funding the agencies doing the most to meet our city’s greatest needs. Join us for a Get Comfortable virtual launch event, taking place on Wednesday, February 10th at 4:00. During this live presentation, you’ll... View Article
Athena Paradiso is a refreshing, gently tart German-style wheat beer brewed with a house blend of lactobacillus and a variety of fruit juices and purees. This version of Athena Paradiso is brewed with tart cherry, raspberry, and cranberry.