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DaySpring Release

January 9, 2021 @ 12:00 pm - 10:00 pm

DaySpring is a Grisette made with local wheat from DaySpring Farms located in Danielsville, GA. The dry, grassy, herbal, and slightly fruity beer represents our vision of historical brewing from Belgium while showcasing the beautiful organic raw wheat from DaySpring Farms. This simple and classic approach to a Grisette is the heart of our philosophy for our mixed fermentation program.¬†Our partnership with DaySpring Farms and the Brett family began in 2015 when we sourced their wheat for our first batch of DaySpring. Since then, we’ve become good friends and use their grains in nearly all of our wood cellar and mixed fermentation beers. We are always grateful for the opportunity to work with local farms and feel that the crops give our beers a true sense of place.


January 9, 2021
12:00 pm - 10:00 pm


Taproom Hours

Monday 5-10pm
Tuesday 5-10pm
Wednesday 5-10pm
Thursday 5-10pm
Friday 3-10pm
Saturday 12-10pm
Sunday 1-6pm

Retail Store Hours

Monday - Saturday 12-10pm
Sunday 1-6pm

Office Hours

Monday - Friday 9am-5pm

Solicitations by appointment.