Events

Gilly Brew Bar will be at the brewery from 12-5 pm selling their coffee & non-alcoholic elixirs. We will also be pouring a special beer collaboration with our very own... View Article

Hear from industry leaders like Jeff White, the CEO at Sierra Nevada; Dr. J. Nikol Jackson-Beckham, the Diversity Ambassador at the Brewers Association; Adam Beauchamp, Brewmaster at Creature Comforts, and many others!​ ​Leading up to the event,... View Article

Dear Queenstown is a Pale Ale (5.9%) brewed with New Zealand hops, Nelson Sauvin and Pacific Sunrise. This Pale Ale is easy-drinking with tropical, citrus, and floral notes.

Double Koko Buni is an Imperial Milk Porter (8.7%) made with toasted coconut, cocoa nibs, coffee, vanilla, and lactose. Rich, velvety, and balanced, Double Koko Buni is a spin on... View Article

After wrapping another successful year of Get Comfortable last month, the team here at Creature Comforts—along with dozens of other local business partners—are ready to commence another year of funding the agencies doing the most... View Article

Athena Paradiso is a refreshing, gently tart German-style wheat beer brewed with a house blend of lactobacillus and a variety of fruit juices and purees. This version of Athena Paradiso... View Article

Hickory Diamond is a blended oak-aged beer with local strawberries from Hickory Hill and Diamond Hill Farm's 2020 harvest. After aging on a generous amount of berries from these two... View Article

Cuts From the Bine is a juicy West Coast-style Double IPA released annually to highlight the finest hops from our favorite farmers' yearly crops. This year's release showcases Ekuanot from... View Article

Creature Stout is a Coffee Stout (8%) made with Guatemalan Hunapu coffee from 1000 Faces Coffee. The coffee perfectly complements this luscious, roasty, and delicious Stout with dark chocolate and... View Article

Our drive-thru will be closing at 4 pm today for a staff meeting. Our Taproom will be closed and will reopen 2/23. See you tomorrow!

Concurrence Blend No. 7 is a barrel-aged Imperial Stout (13.9%) with cocoa nibs, Mexican vanilla beans, pecans, benne seed, chili peppers, and cinnamon. Our Concurrence Blend series is a continued... View Article

Join us in celebrating Georgia Beer Day! Grab one of the limited-edition Georgia Beer Day glasses while you enjoy live music onsite. In partnership with Georgia Craft Brewers Guild member... View Article