Release Date: January 13
Condor is a chocolate stout made with special Ecuadorian cocoa nibs from our friends at Condor Chocolates. The stout was also brewed with oats and vanilla beans to create an overall aroma of chocolate, vanilla, and graham cracker with a slight bitterness and subtle lingering sweetness. This new recipe contains no lactose, and is an overall updated experience for those who have had previous iterations of Condor.
Limited Release Cans
